Ementa
Tuesday, December 23rd, 2025
Lunch
Type
Description
Glic
Lip
Prot
KCal
S
Abóbora e brócolos
17.7
6.0
5.7
157.4
M
Calamares frito c/ molho agridoce(1)(2)(3)(4)(6)(7)(9)(14), batata frita
93.7
43.5
15.0
836.6
M
Arroz à Valenciana (c/ carne de porco, frango, pota, delícias do mar, ervilhas, cenoura)(1)(2)(3)(4)(6)(7)(9)(12)(14)
52.9
26.5
32.6
583.9
V
Massada de soja c/ couve-lombarda e cenoura(1)(6)(8)(11)
81.5
18.3
34.6
662.5
Caloric ValueLowMediumHigh
Allergenics
(1) Cereals w/ Gluten;(2) Crustaceans(3) Egg;(4) Fish;(5) Peanut;(6) Soy;(7) Milk;(8) Nuts;(9) Celery;(10) Mustard;(11) Sesame;(12) Sulphites;(13) Lupine;(14) Molluscs
Missing translation
Opening times
Dining-hall: Lunch from 11.30h to 14.30h; Dinner service works only in take-away until 14.30h.
Bar from 8.00h to 17.00h.
Facilities
One self-service line
- Snack-bar
- Dining-hall
- Cafeteria
Capacity: 200 seats, 350 meals per day.
Running
Eurest Portugal , Lda holds the concession for this canteen.
Location
[google_map_easy id=”5″]
Campus de Campolide
Travessa Estêvão Pinto
1099-032 Lisboa
t: +351 213 881 364
Transport
Buses (Carris) – 701, 742, 746, 756, 758;
Metro – Blue line: Praça de Espanha e S. Sebastião
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